鹹柑桔

昨天公司的桔被送走了~ 走前我們剪了它的桔下來

我分了一些帶回來~ 洗好、 買鹽、樽也準備好! Everything is ready!

過2天再檢查下先

***

因為要醃鹹柑吉, 我也沒留意, 鹽原來很平… 但也就這樣, 我留意到… 同一間舖, 賣的鹽價錢可以差這麼遠! 雖說只是$1.x 一包, 但差價可以是1半!!!

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